Vintage Fish And Chip
Van Hire Menu
Unique Vans
Totally Unique Fabulous Looking Vans That You Will Not Find Elsewhere
Level 5 Food Rating
Level 5 Food Hygiene Rated Professional Business Ensuring We Deliver A High Quality Service In Line With Food Safety
Award Finalists
Wedding Industry Awards East Midland Finalist Recognised By Our Customers For Our High Quality Service
Carbon Neutral Business
We Are Helping To Reduce Our Carbon Footprint By Pledging To Become Carbon Neutral
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Vintage Fish And Chip Van Hire Menu
Hand Battered Cod
Fresh Tasty Succulent Frozen At Sea Cod Hand Battered Right Before Frying In A Crispy Light Batter
Jumbo Pork Sausages
Freshly Fried Quality Cut Jumbo Pork Sausages
(We Also Provide A Gluten Free Jumbo Pork Sausage Version)
Vegan Sausages
Yummy Soya Based Vegan Sausages
Chips
Premium Freshly Double Fried Chips, Crispy On The Outside and Soft In The Middle!
Sides
We Offer A Choice Of Chip Shop Quality Mushy Peas And Curry Sauce
Dietary Requirements
We Can Cater For Food Allergies On Request
How We Make Our Tasty Fish & Chips in Four Steps....
01
We use Frozen At Sea Sustainable Fish caught in the North West Atlantic Ocean and supplied from a Reputable Fish Supplier which gives us Super Tasting High Quality Fish
02
We Hand Batter Our Fish
We Hand Batter our Fish right before it goes into the Fryer, it's a messy job but the result is worth it, our Fish is Lightly Covered in Batter, Crispy and Tasty
03
We Use Chip Shop Quality Frying Pans
We fry our Fish at high temperatures in our Chip Shop Quality Fryer Range which is old but gives us large capacity and retains temperatures really well so our Fish and Chips are cooked very quickly
04
We add Magic and Sides
We finish off by sprinkling in some magic and if you add Mushy Peas and Tartar Sauce you have.....The Perfect Fish & Chips!
